Forte's Gourmet Market Facebook_Icon_2013_Version_1BW-01 Yelp-01-01

1153 Boston Post Road Guilford, CT 06437

menu-2

CHRISTMAS MENU

APPETIZERS

Mini Neopolitan Eggplant — 1.50

Mini Eggplant ROllotini — 1.50

Mini Italian Meatballs — 8.99 / lb  (IN MARINARA SAUCE)

Swedish Meatballs — 9.99 / lb (IN SOUR CREAM SAUCE)

Scallops Wrapped in Bacon — 1.75

Shrimp Cocktail (extra large) — MARKET

Shrimp Scampi (extra large) — 23.99

Stuffed Clams

Stuffed Scallops

Sesame Chicken Skewers — 1.50

Teriyaki Beek Skewers — 1.75

Sliced Fillet Mignon with Horseradish Sauce — 28.99 per .lb

Mini Fresh Mozzarella Ball & Fresh Basil marinated with Grape Tomatoes — 7.99 / lb

Antipasto Tray — small 35.00 / medium 50.00 / large 75.00

Pigs N Blanket — 0.85

Cheese & Fruit Platter 18" — 60.00

Stuffed Mushrooms:

    Spinach Sausage & Cheese — 1.50

    Andoille Sausage Cheese & Pepeprs — 1.50

    Crabmeat Stuffing — 1.75

Mini Crab Cakes — 1.75

Spanakopita (Spinach & Cheese in Phylo Dough) — 1.50

Mini Quiches (assorted) — 1.50

Chicken Tenders with Assorted Dipping Sauces — 10.99 / lb

Vegetable Platter with Dip — small 25.00 / medium 35.00 / large 45.00

Goat Cheese & Kallamatta Olive Tarts — 1.50

Raspberry & Brie Phylo Dough — 1.50

Beef Tenderloin — 28.99 / lb

MAIN COURSES

Fried Chicken Cutlets

CHICKEN FLORENTINE

Egg battered, sauteed chicken breasts over sauteed Italian spinach & Francaise sauce

 

CHICKEN FRANCAISE

Lemon, wine and butter sauce

 

CHICKEN MARSALA

Marsala wine, demi glace, mushrooms

 

CHICKEN CACCIATORE

Boneless chicken, tomato, peppers, onion, olives, artichokes, capers, wine, spices & grated cheese

 

CHICKEN PICCATA

Lemon, butter, capers & wine

 

CHICKEN PARMESAN

Sauce, grated mozzarella cheese & romano

 

ASSORTED STUFFED CHICKEN BREASTS

Cooked & sliced for Hor'Dourves or whole for dinner parties:

    Chicken Cordon Bleu

    Chicken Broccoli Rabe

    Chicken Florentine

    Chicken Oscar

    Funky Fungi

    The Wild One

    Chickne Odyssey

Seafood

STUFFED SOLE

With seafood & cracker stuffing

 

STUFFED SHRIMP

With seafood & cracker stuffing

 

FRIED SEAFOOD

Shrimp, flounder & scallops

 

SHRIMP SCAMPI

 

BAKED SOLE

Lemon butter, wine, parsley, garlic, breadcrumbs, salt & pepper

 

SALMON

Lemon wine poached, blackened, or Putanesca

MAIN COURSES

Pasta

GNOCCI & BROCCOLI RABE  $6.99.LB

 

CAVATELLI, BROCCOLI & SAUSAGE $5.99.LB

 

PENNE MARINARA

 

PENNE MEAT SAUCE WITH GROUND MEAT

 

BAKED ZITI

With Ricotta, spcies, two cheeses, Marinara & choice of sausage, hamburger or plain

 

PASTA PRIMAVERA

With sauteed vegetables mixed with pasta, choice of cheese sauce or olive oil, garlic and chicken stock sauce

 

LEMON HERB PASTA

With oil, garlic, chicken broth, fresh herbs, lemon, onion, green zucchini & red bell peppers

 

LASAGNA

Plain: Sauce, cheese & spices

Meat: Sliced meatballs with sauce, cheese & spices

Vegetable: Roasted peppers, spinach, mushrooms, cheese & marinara sauce

STUFFED SHELLS

MANNICOTTI

Meats

ROAST BEEF SLICED THIN IN HOMEMADE THICK AUJUS  $12.99 .lb

 

SPOON ROAST SEASONED & ROASTED RARE FOR REHEATING  $15.99 .lb

 

BEEF TENDERLOIN

Seasoned & Cooked to your liking, sliced and plattered or left whole with a side of horseradish    $28.99 .lb

 

PRIME RIB

Boneless, seasoned & coooked to your liking, aujus on the side

$21.99 .lb

PORK LOIN

Boneless, seasoned, sliced & plattered or left whole with gravy on the side   $8.99 .lb

 

PORCHETTA

Italian seasoned pork shoulder roast with a side of gravy

$8.99 .lb

VEAL ROAST

Seasoned with herbs & spices

 

LAMB LEG ROAST

Boneless, seasoned with herbs & spices

 

MEATBALLS & SAUCE  $8.99 .lb

Eggplant

EGGPLANT NEOPOLITAN

Breaded eggplant stuffed with pesto & ricotta cheese

 

PARMESAN

Layered with sauce & grated cheese

 

ROLLOTINI

Stuffed with Ricotta cheese & ham

Side Dishes

CRANBERRY CHUTNEY   $7.99.lb

 

PORTABELLO MUSHROOMS

Stuffed with fresh Mozzarella, spinach, roasted peppers  $8.99 .lb

Vegetables

Green Beans Almondine, Roasted Butternut Squash, Roasted Vegetables, Italian Spinach, Broccoli Rabe, Grilled Vegetables

Potatoes

Twice Baked, Roasted Red Bliss, Mashed Yukon Gold, Scalloped, and Augratin

Salad

Mixed green garden with vegetables, Caesar, Mesculin with Romaine, cranberries, crumbled Gorgonzola cheese  &grape tomatoes with a side of balsamic vinaigrette

Platters

Cold cut platters and sandwich platters with wraps and or assorted sandwiches

Desserts

CHEESECAKES; CHEESECAKE FACTORY, SLICED NEWYORK, CHOCOLATE MOUSSE, AND GRANDE SELECTION

 

PUMPKIN CHAMBORD CHEESECAKE

 

CHOCOLATE FANTASY CAKE

 

MISSISSIPPI MUD CAKE

LEMON MERINGUE PIE

KEY LIME MERINGUE PIE

CHOCOLATE CREAM PIE

 

ASSORTED GELATO

 

BROWNIES

 

COOKIES

JUST ASK IF YYOU WANT COOKIES AND BROWNIES ON A PLATTER.